Costa Rica coffee is a great all around coffee with good
balance, acidity, body and character, with a hint of spice and some
nutty overtones. Our award-winning Costa Rica coffee is grown outside of the
capital city of San Jose. By adhering to strict tradition of providing
the highest grades of coffee, of which Strictly Hard Bean is the highest
available, This estate coffee was awarded the 1st Place Prize the
1995 Costa Rica Cupping Competition by an international panel of artisan
judges.
Costa Rica
over a hundred years ago, mandated that every family grow
at least a few bushes of coffee on their property. Additionally, they
offered large plots of land to those who would be willing to grow
coffee and devote their lives to it. The result is that today Costa
Ricans knows their coffee. They treat their coffee plantations as
though they were fine tropical gardens. We only buy the best beans
that Costa Rica has to offer!.
Bordered to the north by Nicaragua and to the east by Panama. It
has both a Caribbean and a Pacific coast. A series of volcanic mountain
chains runs from the Nicaraguan border in the north-west to the Panamanian
border in the south-east, splitting the country in two. In the center
of these ranges is a high-altitude plain, with coastal lowlands on
either side. Which make perfect growing conditions for high quality
SHB coffees.
